Pork Ragu + Pasta

organic pork and lentils in a rich tomato ragu, nutritionally optimised to be a healthy meal for toddlers

Rendering loop-subscriptions

£0.00 each

0.00

Purchase Options

Selling Plans

One time Purchase

£4.20

each

From £4.20

Build a box

FREE delivery when you spend £50

Haye Farm Organic pork simmered with tomatoes, lentils, carrots, onions and bay to make a traditional sauce. A childhood favourite!

Ingredients (Made using only organic ingredients)

Haye Farm Pork Mince (21%)
Chopped Tomatoes
Homemade Vegetable Stock (water, carrots, leeks, thyme)
Pasta 14% (wheat, gluten)
Lentils 7%
Carrots
Onions
Garlic
Rapeseed oil
Rosemary
Thyme

For allergens, see ingredients in Bold

Please note we do not operate an allergen free kitchen.

May contain traces of other allergens, including nuts.

Nutritional Information per 100g:

Energy: 425 kJ
Energy: 101 kcal
Fat: 3.4g
Of which saturates: 0.9g
Carbohydrate: 9.6g
Of which saturates: 2.4g
Fibre: 1.7g
Protein: 6.8g
Salt: 0.07g

200g serving. A pot is complete meal for children up to 3 years. Serve with sides for 4 years+.

Share Pork Ragu + Pasta

Committed to sustainable choices, from soil to spoon

Using only carefully-sourced, sustainable suppliers, sent from our kitchen to your table with zero emission delivery. Our branded packaging is all recyclable or home compostable. To help promote soil biodiversity, we use only Organic ingredients from trusted farms, and high welfare meat from Devon.

Sustainably sourced ingredients

We hand pick each and every supplier we use, making sure we only cook with the best possible produce. We source our meat from an organic, regenerative farm in Devon. Our organic vegetables and grains from organic wholesalers.

Our packaging and the environment

Our branded packaging is all curb side recyclable, or home compostable. Our baby boxes are created in a factory that uses only renewable energy and are printed uses vegetable inks.